Wedding Menu Ideas For A Winter Wedding

wedding foodWinter menu ideas usually consist of something warm and satisfying. With many more couples deciding to have their special day in the winter months it is a good idea to look into appropriate wedding menu ideas that suit this time of year.

Although without doubt the temperature at a winter wedding will be cold and you will think the wedding menu ideas should consist of something wholesome, make sure you do not make your meal too stodgy. The last thing the bride and groom as well as your guests will want to feel is bloated and full up.

Wedding Menu Ideas For A Winter Wedding

Starters:
Chunky vegetable soup served with bread
Melon with strawberries and a fruit coulis
Potato and leek soup served with mixed breads
Pork and apple terrene on a bed of mixed leaves with an onion relish
Smoked haddock in a filo pastry served with a saffron sauce
Butternut squash risotto with parsnip crisps
Pear and stilton tartlet with warm rocket salad
Mixed bean salad

Mains:
Smoked salmon with sautéed potatoes and stir fried vegetables
Medallions of pork served with roasted potatoes and seasonal vegetables
Traditional roast turkey with all the trimmings
Oven baked chicken stuffed with stilton and white wine
Penne pasta served with a seafood medley
Beef filet served with potato wedges and crispy salad
Mini hot pots served with organic vegetables
Traditional shepherds pie served in individual dishes with a selection of vegetables

Deserts:
Chocolate torte served with a strawberry sauce
Selection of cheeses and biscuits
Fruit baskets served with cream or ice cream
Sticky toffee pudding
Chocolate cake served with mint leaves and cherry ice cream
Traditional ice cream Sunday
Mixed fruit salad served with brandy cream

The most important rule when deciding on your wedding menu ideas is to select foods that you and your partner will enjoy. It is after all your special day and you should have the menu that you want for your big day.

When deciding who will be doing the catering choose wisely. The last thing you want is for your guests to be served up cold food or worse still be struck down with food poisoning.

Ask around your family members and friends and find some good recommendations before deciding who you are going to use. Make sure you make several appointments to sample their food so that you know the exact quality of what you are going to have on the day.

When consulting with the catering people make sure you have your wedding menu ideas to hand, so that you can discuss and adjust your requirements until you have found the perfect wedding menu ideas for your wedding day.

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